BOOKS

Kitchen Essentials & Basic Food Preparation 2nd Edition

Kitchen Essentials & Basic Food Preparation 2nd Edition

By     Lyka M. Velasquez 

Publisher     Edric Publishing House 

Language     English 

Copyright     2024 

Subject     1.Food service, 2.Quantity cooking 

Edition     2nd Edition 

Area      

ISBN     978-621-478-090-7 

Want to borrow? Click the link and Please fill out the form ➤  https://forms.gle/EjB1EFgDFRsU9cFF8 

Public Health 5th Edition

?Bernard J. Turnock?

?2012?

Carranza’s Clinical Periodontology 11th Edition

?Michael G. Newman, Henry H. Takei, Perry R. Klokkevold, Fermin A. Carranza?

?2012?

Textbook of Endodontics

?Nisha Garg, Amit Garg?

?2014?

1001 Tips for Orthodontics and its Secrets

?Esequiel E. Rodriquez Yanez, Larry White?

?2013?